85 N Causeway Rd, Pawleys Island, SC 29585 (843) 237-1438

AboutChive Blossom

 
 

About

Chive Blossom
One of Pawleys Islands most popular dining destinations is Chive Blossom Restaurant & Bar.  Shaded by signature Lowcountry live oaks, the establishment is owned and operated by Paul Kelly and Trina Renualt, culinary professionals who combine their skills to create Southern classics with flair as well as delicious dishes with Mediterranean, French and Asian influences.

Incredible soups are a mainstay; Trina’s crab soup is local legend and not to be missed.  All soups are offered in sips to a quart.  Enjoy a taste, or take home a bounty!  Choose from a variety of speciality salads, sandwiches, entrees and desserts.  Only the freshest ingredients are used, and the menu changes seasonally to take advantage of the locally sourced seafood, meats and produce.


Dining

Experience
Carefully chosen decor creates an atmosphere both cozy and classy.  Knowledgeable professionals tend the open kitchen, white-clothed tables and friendly bar with appropriate attention.  Enjoy al fresco dining in the courtyard as the weather allows.

Vegetarian and gluten-free options appear throughout the lunch and dinner menus.  Careful consideration have gone into the options from Chive Blossom’s extensive beer, wine, and cocktail selection and friendly bartenders serve up luscious libations with skill and a smile.

Though not required for lunch, dinner reservations are strongly recommended.  Please call to reserve a table and discover the unique pleasures of Chive Blossom Restaurant and Bar.  There’s a reason it’s a top choice for dining in Pawleys Island.