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Alvarez on Chinese Kung Pao Shrimp

While some people, who are a bit new to this Pan-Asian dishes world tend to confuse Thai and Vietnamese dishes, in fact, they are quite different. Let's start with a simple fact that while people in Vietnam rely on rice as the sole main ingredient and dish garnish (or the...

Alvarez on Chinese Kung Pao Shrimp

While some people, who are a bit new to this Pan-Asian dishes world tend to confuse Thai and Vietnamese dishes, in fact, they are quite different. Let's start with a simple fact that while people in Vietnam rely on rice as the sole main ingredient and dish garnish (or the...