If you haven’t tried one of Pawleys Island’s most well known dining experiences, the Chive Blossom, you are missing out. Here we take a look at the Beef Carpaccio dish, new to the 2015 spring and summer menu!
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Chive Blossom Restaurant & Bar serves fresh seasonal offerings of uniquely prepared seafood, beef, soups and specialty salads with an eclectic menu featuring influences of Southern, French, Mediterranean and Asian cuisine.
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