Lunch Menu
Download Menu
Soups - She Crab or Tomato Basil
Sip of Soup
$4.00
Cup of Soup
$7.00
Bowl of Soup
$10.00
Quart of Soup of the Day
$17.00
Quart of She Crab
$25.00
Spreads - served with crisp lavash bread
Pimento Cheese
$9.00
smoked white cheddar, sundered tomato
Chilled
Pan Seared Asian Duck Breast
$17.00
with caramalized onions, fried shallots and shitake vinaigrette, roasted chews over mixed field greens
* Heirloom Tomato Mozzarella
$14.00
Red onion, capers, fresh basil, extra virgin olive oil, balsamic drizzle, black lava salt
* Asian Lettuce Wraps
$14.00
minced chicken, green curry, roasted peanuts, toasted coconut, cilantro, mint, green leaf lettuce for wrapping, ginger dressing
* Mango Gazpaco
18
avocado, shrimp, crab, lobster
* Chive Blossom Chopped Salad
$13.00
romaine hearts, candied pecans, dried cranberries, red onion, egg, apple,smoked bacon, hearts of palm and citrus vinaigrette
Roasted Beet Carpaccio
$13.00
grilled fennel, baby arugula, pickled red onion, pistachio crusted goat cheese, blood orange vinaigrette
* Crab Slaw
$18.00
avocado, jumbo lump crab, spinach chiffonade, artichoke hearts, vine ripened tomatoes, capers, lemon, olive oil, fresh herbs
* Tri Colored Quinoa
$15.00
spinach, tomatoes, artichokes, feta cheese
Noodles
Scallop Cake
$17.00
Spring vegetable orzo, grilled grape tomatoes, dill cream
Asian Noodles
$14.00
linguine topped with a spicy peanut sauce, chick and assorted vegetables
Pennini Pasta with Shrimp
$16.00
country ham, spinach, cremini mushrooms, asiago cream
Spring Vegetable Orzo
$18.00
seared scallops and shrimp, asparagus, sweet corn, roasted shiitakes, baby sweet peas, white wine
House Specialties
Spinach Bacon Mushroom Quiche
$12.00
petite garden salad
Fried Chicken Livers
$12.00
celery root puree, caramelized onions, Texas Pete drizzle
Lump Crab Quiche
$13.00
roasted red peppers, baby swiss, petite garden salad
Wild Salmon
$15.00
wilted garlic spinach, rustic grilled artichoke relish, dill cream
Okra Pancakes
$14.00
Lowcountry tomato-shrimp stew
Vegetable Terrine
$14.00
Smoked almond Madeira romesco, fresh herb salad
Fried Seafood Sampler
$19.00
hand cut fries, lemon dill tartar, drunken cocktail sauce
Crustless Lowcountry Tomato Basil Pie
$16.00
Shrimp, crab, sherried tomato cream
Sauteed Shrimp
$15.00
Triple creme brie, cremini mushrooms, scallion, white wine butter sauce, puff pastry
Sandwiches served with garden salad and your choice of dressing
Fried Green Tomato
$13.00
served on toasted multigrain bread with homemade pimento cheese, avocado and apple smoked bacon
Angus Burger
$13.00
applewood smoked bacon, fontina cheese, carmelized onions, roasted mushrooms on grilled ciabatta bread, served with hand cut fries
Banh Mi
$13.00
grilled marinated chicken, pickled vegetables, mint, cilantro, sriracha aioli, wasabi slaw (no salad)
Southern Pulled Pork
$13.00
grilled pineapple, balsamic mayo, white cheddar, grilled potato roll, sweet potato fries, sorghum aioli (no salad)
Curry Chicken Salad
$12.00
grilled pineapple, raisins, mango chutney, roasted red peppers, toasted pecans, butter croissant
House Curred Salmon
$14.00
herbed cream cheese, English cucumber, shaved red onion, baby arugula, grilled sour dough
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